san isidro labrador
gesha - fully washed
johel monge naranjo
hacienda san isidro labrador
tarrazu, costa rica
our most apt representation of a washed gesha.
this coffee is elegant, clean, sweet, bright: it is everything and more of what we were expecting from a fully washed gesha from hacienda san isidro labrador. for the washed coffee fans out there, this one is for you. if you're into naturals and coferments, it doesn't have the fruity punchy flavor notes you might be looking for. but in exchange, you get a simply beautiful, elegant coffee. this is your favorite coffee roaster's favorite coffee kind of coffee.
varietal: gesha
process: fully washed
origin: san josé, tarrazu, costa rica
elevation: 1950-2000masl
roast: light
roasted for: filter and espresso
$25.00
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sourcing and traceability
this coffee comes from hacienda san isidro labrador, one of costa rica's most up and coming farms of recent years. johel monge naranjo, the owner of san isidro labrador, together with his son mathias monge, won costa rica's 2023 coe #1st place, leading to a boom in popularity for the farm. famous for their washed coffees, when we had a chance to get our hands on a washed gesha lot, we knew we couldn't pass on it.
processing details
this coffee is hand-picked at peak-ripeness. the cherries are immediately washed to remove the outer skin and mucilage, and then dried.
varietal / cultivar
with origins as an ethiopian landrace variety, gesha retains a genetic bond to the birthplace of the coffee tree. since its birth, it has garnered attention for its adaptability to diverse regions, particularly in panama where it gained initial popularity. it has since successfully acclimated to many regions such as colombia, where it thrives and is able to clearly express unique terroir-driven characteristics.
specialty coffee for everyone
light roast
for you, from us
terroir-inspired